In the heart of the Aravaca district in Madrid, the charming restaurant Guito’s serves tapas with a hint of Nordic influence and local ingredients.
The restaurant opened in 2013 and is located in a building which was once the Embassy. Swedish chef Íñigo Verdugo Svensson Scandinavian roots influenced the interior decor of the space, using warm tones of wood and brick.
To see more visit www.restauranteguitos.es
