Ecuadorian-American Fusion
at FIFTY New York

Located on the charming Commerce street next to Cherry Lane Theatre, in the heart of West Village, FIFTY is a one year old Ecuadorian American fusion restaurant.

Former Blue Water Grill chef Luis Jaramillo, from Ecuador, is offering new-American course with a strong South American influence.

Their most popular dishes being the delicious Beer Braised Goat Ribs or the Shrimp & Calamari over Black Rice with uni and lemon aioli and the surprising Chorizo stuffed Green Plantain Empeñada (a must try!)

We loved all the different flavors and the interesting recipes research that the chef created.

A perfect place to enjoy a dinner date or a simple brunch with friends.