The literal take on recipes and food come in a very enticing form on i am a food blog. This Banh Mi Taco recipe is the perfect mix of everything you want for lunch, dinner and hey, even breakfast. This flavor packed taco will send your tastebuds into a deliciously confused state of Korean and Mexican influences. Taco Tuesday at it’s best!
BANH MI TACO RECIPE
FRESH TINY TORTILLAS
PULLED PORK, OR PROTEIN OF YOUR CHOICE
QUICK PICKLED DAIKON AND CARROTS
Warm your tortillas, spread with a bit of pate, squirt on a touch of mayo, and pile on the pulled pork. Top with daikon, carrots, jalapenos, cilantro and a squirt of sriracha. Squeeze on some lime and you’re good to go!
Make as many as needed.
QUICK PICKLE RECIPE
1/2 TEASPOON SALT
1/2 TEASPOON SUGAR
1 CUP MATCHSTICK DAIKONS
1 CUP MATCHSTICK CARROTS
In a bowl, sprinkle the salt and sugar over the carrots and daikons. Let stand for 30 minutes, rinse and enjoy.