It is impossible to compete with blog Griottes when it comes to craftiness, cuteness, and Caramel Cake. evidence below!
4 tablespoons well curved caramel
180 g flour
1 packet yeast
80g melted butter
1 little milk
1 beautiful punnet of raspberries
Beat eggs and sugar. Add flour and baking powder, caramel and butter. Add a little milk to slightly relax the dough. Place dough in a buttered and floured mold and doing bake for 30 to 40 minutes at 180 ° C.
You can also incorporate the raspberries in the preparation before cooking, or serve separately.
Caramel Cake (serve with raspberries the color of your choice)