Underground Eats

NYC has so many amazing things to do all the time…the problem is finding the best of the best. Underground Eats is here to help ease your tough life decisions and do the work for you. UGE is a highly curated destination for all of the most exclusively fabulous culinary events in NYC. “Adventurous eaters with great taste,” is their disclaimer and definitely a requirement. These events get pretty rowdy people so be prepared for great drinks, creative food, and rubbing shoulders with some of the most in-the-know culinary insiders.

Image on left: Inside Hook Citi Private Pass dinner

Guns+Butter Chef Craig Lieckfelt Lobster broth with shaved fluke

Underground Eats is all about the alternative-dining experience. You may ask, wtf is an alternative dining experience? Well if dinners in obscure locations, Michelin-starred chefs cooking in your home, or tailored events like the upcoming dinner Crazy for Uni at Louro sound good to you then this is the best day of your life! They simply get what you want and deliver it in the form of an epically memorable event. How about a Meatball and Craft Beef Festival, or The Art of Sauce Making with Del Posto, Underground Eats has got you covered. There is no worry about choosing the wrong event, at UGE it is always an adventure. Whether your meeting new chefs, mixologists, or friends, gourmands flock to any event Underground Eats is involved in.

I have had the lovely opportunity to become quite close with this amazing team. They are always the life of the party, it only makes sense they made a job of it. Founders Harris Damashek and Adam Sirois are the masterminds behind all the fun you’ve been having. Mikaela Flynn is their right hand lady, and managing all of the editorial content. First off take a look at their gorgeous site and you’ll immediately know how they do business. Request an invite and your on your way to some lifelong memories. Underground Eats is your culinary concierge, why not start taking advantage of it?