Canadian culinary photographer, Sébastien Dubois captured portraits of food moments after meeting the knife. A playful series of five ‘fruit portraits’ that made us instantly thought of Fruit Ninja
New York based set designer, Sophie Leng introduced us to her latest editorials shot by Will Styer. Both are
Dutch still life painter Arnout Albada is an expert at choosing deliciously attractive subjects to paint. According to the artist, the simplicity and monumental nature of his compositions are their main quality.
Born in the Shires in 1979, Kate Jackling’s photographic background was fueled by a passion for analogue and Polaroid photography.
Swedish photographer Mathias Sterner has a very intricate to shoot his food still life. Captured in a dark, baroque style ambience, Sterner’s compositions are perfect and looks more like fine art than food photography.
For the next part of ‘Posture’ series, photographer Carl Kleiner collaborated with Carrara-based Bloc Studios to create these beautiful ‘Posture Vases’.
Polish photographer Marci Klaban has a flair for composition. His food images commissioned by a Polish chef, Marta Gessler, reflect his eye for minimal, neat arrangements, as we’re confronted with culinary still lifes that elevate simple meals to a more high-end cuisine.