Friday, May 15th, 2015
Hero, a new Korean-inspired, street food and champagne restaurant just opened its doors at 289 rue Saint-Denis in Paris.
Argentinian super chef Francis Mallmann is well known for embracing a simplistic approach to cooking.
Wyne Veen is a Dutch photographer with a controversial eye for capturing the highly manufactured way people live and the […]
The art of sushi is a complex and intriguing one given the minimalistic nature of the ingredients.
Renee Kemps is a student from Amsterdam who juggles final exams and recipes with such grace and ease that we can’t […]
Livin Studio has collaborated with Utrecht University to develop a novel fungi food product grown on plastic waste, a prototype […]
The Test Kitchen is Cape Town’s most innovative an creative break from fine dining convention.
As the first raw and vegan restaurant in Italy, Mantra stands out as a refined specialty.
Renee Kemp is an Amsterdam based student that is currently spending all her free time in the Kitchen to produce work […]
The Wonders Taste was inspired by a René Magritte’s picture named “The Invisible’s Taste”. Artist Francesca Fattori often take inspiration from […]
Chef Sang-Hoon Degeimbre met designer Quentin de Coster at a conference in March of 2013. During this event, they presented […]
The bursts of laughter next to the clinking of glasses is what you will find upon pushing open the […]