Tuesday, September 16th, 2014
With many notable food establishments already on his plate, it is not surprising that when restauranteur Mark Hix opened his newest London hot spot Tramshed, he decided to commission a huge Damien...... Please register to view this post.
thats so grose! would never eat there!
Who wants to see the poor cow when you are enjoying a tournedos Rossini. No table cloths either Sparce, barrack setting
i’m a girl
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