Culinary Flags

By Ani Tzenkova / 11 Apr 2010 @ 10:21 am

Vietnam

India

Brazil

Italy

Advertising Agency: WHYBIN/TBWA, Sydney, Australia
Executive Creative Director: Garry Horner
Creative Director: Matt Kemsley
Art Director: Miles Jeffreys
Copywriter: Tammy Keegan
Photographer: Natalie Boog
Retoucher: Nick Mueller
Food Stylist: Trish Heagerty

TAGS: Culinary Flags, food flAGS, garry horner, iconic international foods, matt kemsley, miles jefferys, natalie boog, nick mueller, Sydney International Food Festival, trish heagerty, WHYBIN/TBWA

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WHAT DO YOU GUYS THINK?

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DebbyJohnson/TEXAS
WOW! These are amazing. And all of the work that went into the making of these food flags must have been intense.
http://www.meylah.com Courtney
So incredibly clever, I love how the actual foods are representative of what is eaten in the respective countries!!
http://debasish.info/ Deb
Bloody brilliant idea! Great to see my country flag there, done with our staple dishes.
http://www.ladyforum.net Fashion
So implausibly intelligent, I object how the genuine foods are allegorical of what is consumed in the various countries!!.
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ruthallen
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http://www.candacejean.com candacejean
These are so creative and wonderful!
They should make an American flag with jell-o and cool whip. Hah.
larry
Wow these are really great! Great party idea.
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Korea

I just came upon this series of flags, savoring the culinary delights of each country, created to promote The Sydney International Food Festival last year. What a brilliant concept by WHYBIN/TBWA, Sydney, Australia to use the iconic foods of each country to recreate its flag.

Lebanon

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Ani Tzenkova

Ani Tzenkova - who posted 1622 articles on Trendland.

Bulgarian born, Los Angeles raised – Ani is the Mini Boss of TrendLand. Having worked as fashion designer, stylist, art director and producer, she fuses all her budding experience into TrendLand’s creative platform and tries to stay on top of Frenchies grammar as much as possible. Contact the author